Anyway, I'm not here to complain about my leasing company or the endless repair list for this place. Today is about recipes, and I have another great one for you guys. Unfortunately I couldn't take my own picture for this week's Tasty Tuesday as the sweet potatoes were gone by the time I remembered I had planned this recipe for today. Haha!
1 1/2- 2 pounds sweet potatoes, peeled and chopped into 1 in cubes
1/3 cup maple syrup
2 tbsp margarine
1 tbsp lemon juice
1/2 tsp salt
pepper to taste
Preheat oven to 400 degrees.
Put sweet potatoes in a 9x13 dish or spread out on a baking sheet. You can line with foil if you like for easy clean up; this gets messy.
Combine syrup, margarine, lemon juice, salt and pepper. I heat this liquid up in a sauce pan in order to melt down the margarine. Pour mixture over sweet potatoes.
Bake in oven for 45-50 minutes, stirring every 15 minutes to prevent over cooking.
Very easy recipe! This makes for a great side dish in the fall and winter, especially with protabello steaks, salad, or burgers, whatever you fancy!
What do you like to do with sweet potatoes?
<3The Mortician's Wife